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Looks good TD i've got a el'cheepo pig knife in my tackle bag for blooding gummies, salmon and anything over 3kgs but i did get my hands on this for filleting, skinning and de boning flattys and whiting ImageUploadedByMotorculture1371194004.137999.jpg
Its a bit big but you get used to it. Sharp as anything and gota be real careful coz you will cut your finger off without knowing it lol