Seems a few or one nameless person that reckons you don't put coals on top of a Camp Oven.
We cooked a double roast using this method, roasting a leg of lamb and a pork rolled loin. personally I would have put coals on top we didn't and roast was faultless. We are talking roast here NOT STEW. If Mods could put one of those polls on this that would be great. Me I'm a Coals On Top {COT} kind of guy. We shall see oh nameless one lol
Reply With Quote