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Was just reading about belz eating frogs legs n snails, and i thought strewth thats a bit harsh, then remembered some of the weird things ive consumed. The weirderst was probably squirrel soup in Thailand with a local fella. I asked him if it was rat or squirrel he says one with fluffy tail, look see the head that squirrel. I dunno but i ate it anyway, then we ate fish faces hahahahaha yummo
I also ate mud crab brain with gravy in Malaysia, the waiter told me it was a delicacy he was probably takin the pi55 but i ate it anyway :-)
I've eaten (an forgive the spelling):
Witchity grubs
Frogs Legs
Brains of various types (faggots in England was pretty good - brains in intestine lining, like a 'sausage meatball' thingy)
Black pudding (pigs blood and fat)
Snails
Lime ants (in North Queensland - well, you don't actually eat them as such, if you lick their back it tastes like lime - used in bush cooking though)
Tripe (yummy - sheep intestine/stomach)
Haggis (variation of tripe above - in Scotland - stuffed with herbs and other assorted goodies!)
Love cooked prawn heads
Eyeballs (sheep, lamb and fish I think!! lol - the sheep ones were a bet I did in Ireland)
Pickled eggs (not a fan of anything pickled!)
Hmmmmm ...
That's about it for somewhat weird food ...
live pippy. A bit gritty. yeah, yeah, out of the shell.
ciggy butts from can ash trays...LMAO
1997 Hong Kong 4 legged Domestic pet. (we didnt know)
Also when we were told what it was after 3 or 4 bites I stopped.
Beetle Nut, mustard seed in crushed coral ( limel ) that stuff will rot your mouth. Rough. Will get ya smashed though ;)
Quote:
Originally Posted by Plasnart
Your kidding me????............ Man I woulda loved to have been there......Oysters that fresh...... Yuuuuuuuuuumy
I'm with you - I chew them, and I enjoy the first two, but after 2, that funny 'off' taste materialises - for all I know it is entirely in my head. But I stop then because Loverly Wife loves 'em.Quote:
Originally Posted by Plasnart
big rig what you call wired I call table fare! I love my haggis and black pudding. Go to chumly warners good feed on a thursday night. I've been to a few dodgy asian stores so probably had cat and dog haha. Had freeze dried crickets from america they eat them like chips. looking forward to our honey moon in thailand in june I'll up date this thread then haha
I read years ago a quote that said 'It was a brave man who first ate frogs' legs.' I doubt it. He was probably just hungry.
People who are now in the 50s and 60s who are children of European migrants have pointed to a lot of our 'weeds' and explained how important those plants were as food to their parents. I suppose that's how the plants arrived here.
As our 'civilisation' has progressed, we eat from an ever more narrow menu of foods.
Rat Meat is surprisingly good - my favourite in fact.
Followed closely by dog meat, just something different about it.
Witchety grubs can taste great or like dirt, depending on who cooks them and how.
Cheers!
Oh yeah on my weird list is bloody brussel sprouts (cabbage patch kid embryos) Yukko bloody vulgar lil things hahahahahaha
go on man up there good for lead in the pensilQuote:
Originally Posted by growlers71gq
Was at a party a few weeks ago, and there was about 5 seats for around 30 people. Me and a mate had a seat each, and we weren't gonna get up for anything. There was this HUGE moth flying around annoying everyone and I somehow caught it. Didn't wanna get off my seat to throw it outside, so without thinking... put it in my mouth.
Roofys boss has eaten goat vindaloo
and thats yummy
MMMM our local indian does a goat yummmmmmmooooooooHQuote:
Originally Posted by roofy
Only way to eat em Roh', cook em in any way and you destroy them, try raw with a bit of red wine vinergar and a dob of wasabi......mmmmmm or large shot glass, ouyster tomato juice vodka and pepper..Tooooo good.Quote:
Originally Posted by Plasnart
Picked up 4 doz yesturday, into freezer till ready to eat, then into cold water open and down and i can garantee not a 1 will be cooked...
Few others Ive tried,
Soft shell crab, eat the shell guts and all,
Fish eyes, not my fave but tried.
Chickens feet.........mmmmmm top of the menu
Quail and Goose eggs, very rich
Grub from Tequilla bottle....To p'd to know the taste
Stuffed chicken intestignes.
Thats off the top of the head, will add more as they come to mind
well i was gunna save the best till last but Biggus has got some beauties there and i seen his hand and raise him 1 Snake heart fresh by seconds (literally still pumping) and drank some potent spirit with a snake in the bottl when i went on my 1st overseas trip to vietnam dont rekon id do it again tho
XXXX 2678 Bloody gag materialQuote:
Originally Posted by growlers71gq
Marinated goat on a spit, Got to bet tenderised first,Quote:
Originally Posted by growlers71gq
First time ever tried goat it went straight to my fave meat when cooked right,
Camel, emu are not bad too, Love the old lambs fry toooo
Oh forgot another..................now i know venison is meant to taste good. but the one my mate gutshot with a bow followed quickly by a bullet tasted like the smell of fox whern we cooked it up even the dog wouldnt touch it...even heavily intoxicated it was Sh1t
LMAO Scotty,I had Black pudding last night, Prefer white pudding though, black very rich. Tried the old pickled egg as well, think they call them 100 yr old eggs ??? Not real keen on them thoughQuote:
Originally Posted by Bigrig
Oh yeah another alcohol influenced gastronomical eff up was trying carp slow cooked over coals on a thick piece of river gum bark. Was mouth rinsing with vodka and tequila trying to get rid of the dirty lil b@stard
My Xs old man use to love the old mud guzzlers mate, tried it once and stick that ship, I like reel fishQuote:
Originally Posted by growlers71gq
I ate turkey wrapped in bacon. Not gross, but sorta weird. Most delicious meal I've ever had though.
You must of eaten an old Stag in Rut!!!!!! Venison is great. My better half loves black pudding also!!Quote:
Originally Posted by growlers71gq
anyone who has eaten snags has either eaten natural or plastic sausage casings.
Natural sounds better, right? Made from intestines. Treated intestines, but intestines nevertheless :-)
Love the Veni.................... Never got into ecki thomp though.......................hahahahahahahaQuote:
Originally Posted by roofy
bump
This thread's been a bit quiet lately. lol
I dunno mate but I'll take the squirrel head soup any day hahahahhahahanQuote:
Originally Posted by roofy
Tap, Tap.......Who's there?
The worm from the mangrove tree, more slippery than an oyster and you dream about it fer weeks, like swallowing a metre of snot.
Cheers, the ferret.
http://i608.photobucket.com/albums/t...ngroveworm.jpg
Drop bears chew up well, be sure you rip claws out first or will scratch teflon finish on your pot, tastes like chicken, or is it cockies taste like snake . don't crowd the pot only cook one at a time serve on a bed of budgie wings with your favorite beer
Drop bear taters, fried in honey, sliced thin with bacon and mangrove worm, spread on damper with a hint of ceyeyne pepper, YUM.
Cheers the ferret.
That looks so wrong!! HahahahahhaQuote:
Originally Posted by the ferret
Tap, Tap.......Who's there?
That mangrove worm is wrong, looks like it came from a dog dooie after some worming tablets yuk ,you can have your 1mt of snot, rather eat what the MOF serves up
I thought growlers would have some new ones after during his trip abraod. and no "Lady boy" isnt a delicacy!!
Probably the weirdest thing ive eaten is something i bought off a stranger in a nightclub!............well it made me feel weird anyway LMAO
at school one of our class mates bought in some chocolate coated ants / bit bitter and a bit aniseedy
fried goats intestines
wife is indian and her parents dont waist anything
took them fishing at port broughton for whiting at the opening ofg snapper season
all these snapper heads and carcases thrown away in the bins
the would go over when the fishermen left and retrieve the heads and carcases to take home
took home 80 kilo, had to go home early to get it in the freezer
deep fried sceletons / boans go krispy yumme
heads chopped up and made coconut soop yummy
wings taken off(the fishermen left them on )what idiots done as a curry my favorite
stephen
p.s. fishermen were from vic and took home 2000kg of fillets only in a portable freezer / they were there for 4 weeks how gready that was
I've had some nasty ones but this being a family forum and all we might have to leave this for another day :)
There are bag limits so they must have caught their legal Quota, 5 boats 5 guys in each went to somewhere in SA all bagged out with 1mtr snapper within one hr, this went one for 4 days same place same time the following year and got zip, I was one
[QUOTE=threedogs;245381]There are bag limits so they must have caught their legal Quota, 5 boats 5 guys in each went to somewhere in SA all bagged out with 1mtr snapper within one hr, this went one for 4 days same place same time the following year and got zip, I was one[/QUOTE
yes but how much can you eat