Weber Q cooking

I hate you lol

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Originally Posted by Winnie

Been using this BBQ flat out... At least 4 times a week. Just did a Roast pork, absolutely incredible!! http://www.nissanpatrol.com.au/forum...015/05/153.jpg

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How did the crackle come up mate?

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Originally Posted by firm351

How did the crackle come up mate?

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It was spot on mate, best I've had in years

That crackle is to die for, did you have high heat
for 1hr then turn it right down to finish the cooking

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Originally Posted by threedogs

That crackle is to die for, did you have high heat
for 1hr then turn it right down to finish the cooking

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Just high heat for 20 mins... That's all that was needed. About 250 degrees. Then down to 180ish for another hour to finish it off.

Got a Baby Q, love to take it camping. Always gives a great feed!

Heres a gem for some BBQ's obviously designed by an Aussie
http://www.ebay.com.au/itm/Weber-Bab...cAAOSwAYtWMHDK

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Originally Posted by threedogs

Heres a gem for some BBQ's obviously designed by an Aussie
http://www.ebay.com.au/itm/Weber-Bab...cAAOSwAYtWMHDK

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That's awesome, will be getting one of those now. Cheers

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Originally Posted by Winnie

That's awesome, will be getting one of those now. Cheers

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Im jealous of your Q so I loked up prices , and came across that scraper.
Could laser cut one myself but for that price I wouldnt bother,
will be buying one myself

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Originally Posted by threedogs

Im jealous of your Q so I loked up prices , and came across that scraper.
Could laser cut one myself but for that price I wouldnt bother,
will be buying one myself

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We still use it a minimum of 3-4 times a week, we don't use the oven inside at all. Got chicken drumsticks roasting in there as we speak.
After all this time and using it so often we are still only on our second 9kg gas bottle.