My brother is in China as we speak. I just got an sms to say this...
It's 35 degrees 99.999% humidity, I ate baby eels last night, hungover and extreme bum wee's....LMAO
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My brother is in China as we speak. I just got an sms to say this...
It's 35 degrees 99.999% humidity, I ate baby eels last night, hungover and extreme bum wee's....LMAO
Hahahaha my missus got crook as a dog in china
Tap, Tap.......Who's there?
Possum (They are a pest over here) is real good, bone out the rear legs and sadles, then cut them into bite size bits and then onto the hot plate for a short spell just amazing.
Also when I was in the army I had to complete a surival course so had hedgehog cooked in clay in a fire and rat both pof which are surprisinly good
my third. thats why we have bag limits, think it's so people aren't greedy and take too many of one species at a time. Normally I catch and release but this weekend was special so we bagged out went to the pub.
Back to the topic eh
Geez I remember hen Sweet bread, Brains, Shanks were normal cheap delicouscy snacks whn I was younger, Mushrooms fresh from cow paddocks under the dung. Remember eating fresh hunted rabbits baked in Auntys'oven. And how about Mutton that used to be available at the butcher. Sago for pudding.
Have eaten eel, rock cod, catfish from localish waters. Have had Camel, and Roo. Used to have Pet Ducks and loved their fresh eggs for dinner.
Have eaten watercress from a creek near Wolfedene years ago and have had Pouha(I think that's how it's spelt).
And worst of all Liver baked in water only, no sauce spice etc.
Tim
Some of you guys are CRAZY!! Im a sook - never eaten anything weird ;)
Mate and I have a competition to eat our way through the alphabet, he's currently leading by a couple. He's also eaten Zebra jerky and I won't be going to Africa so he may have me there. Also it has to be meat or seafood, not fruit or vegetable. Any suggestions for Q?
Good competition but he has an unfair advantage, Chinese wife and currently over there for 4 months.
Cheers
A couple of recent trips to Japan and China have seen my list of random foods grow a bit...
Goat curry - Malaysia and East Timor (we ate the camp goat)
Wild boar - Bangkok
Snake - Vietnam
Fried crickets - Bangkok
River eel (raw, fried and boiled) - Japan
Silk worms or cicadas (not sure - lost in translation) - China
http://i1231.photobucket.com/albums/...zy/cicadas.jpg
Chicken liver soup - China
Takoyaki (octopus in flour ball) - Tokyo
Sizzling cow intestines - Tokyo
Skewered beef stomach - Tokyo
Sea urchin - Tokyo
Abalone - Tokyo
Salmon eggs - Tokyo
Moray eel - Tokyo
Some kind of seaweed - Tokyo
Most of it, I'd eat again. Wasn't too fussed on the Takoyaki even though I like squid/octopus.
Fish pudding from Norway, yuk
Quokka...
Unfortunately it has to be legal
Haha I've eaten Quail, didn't even think of that. Another one ticked off.
Great bucket list with the A to Z theme
Yeah, we have some rules.
Like venison covers all species of deer, beef covers all catle etc. Fish also covers all species, but not squid, cray etc. Once you start thinking about it there are a lot you can tick off. I've got him on U at the moment, I went out and collected some sea urchins for that.
cool, years ago camping down the great ocean road we had noisey campers nearby, so in the morning I went over and ate all their bait whlist they were having breakfast, earth worms, whitebait, pilchards etc. Not all finished their breakfast, both camps had huge hang overs. Quiet next night
our dog!
when I lived in the philippines, dad cooked it.
enough said
lol!
unfortunately not don't like the look of those things.
just your std issue brown dog.
That would have had a bit of bite to it.
my stomach would have been growling
Bump bump
Look what wife bought me back from America hope it doesn't fork me up when I eat the sting
Attachment 30410
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What is it? Can't see photos on MC haha
If you're happy and you know it tap a post!
Wow! Well the sting couldn't be worse than your chilli
Sig test. android, MC version 2.4.7.11
@ winnie its a lolly with a scorpion inside it, sort of like a choppa chump,,,,,,,,,,,,,,,,,,,MMMmmmm scorpion
2 please ,,,,,,,,,,,,,,,,,,,,,,,,,,,not
It's an apple flavored lolly pop with a scorpion inside
And if course she's a good wife and got me this
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Chevon (goat meat) was pretty normal for us, we raised our own. Not keen on chops - to chewy, but roast joints were good. Don't eat red meat any more though.
Have eaten turtle a couple of times. Once in Vanuatu & again in the Kimberley. Similar to beef.
Wild honey dug out from paperbark trees (complete with bits of wood in it) - yum. In the Kimberley.
Drank Kava in the jungles of Vanuatu, pre-chewed in the traditional way by pre-pubescent boy's from the tribe. Over did it and was sick or 48 hours - both ends!
Cuppa
I ate live shrimp while up the Murray in January, only did it to freak out a mates daughter but went back for seconds when I realized how tasty raw shrimp are.
Fresh octopus chunks. Yum. European carp is beautiful boiled with a gumleaf, then thrown on a barbie straight after a big fat yellow belly (Callop) has been cooked. It takes on the taste of the yellow belly.
Last summer I was at the rubbish tip and swallowed a fly.
It was a Kodak moment for dry reaching. PML.
I ate grasshoppers in Malaysia when I was there. Deep fried just like crunchy chips. But when you find the legs in your teeth after its a bit rough
Guns don't kill people, people with mustachios kill people
Lamb nuts karbarb in eastern turkey. Very sweet and very tender
Wasn't a cream sauce
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