Fk yeah, yabbies rock mate!! Forget your prawns or lobster...Quote:
Originally Posted by MB
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Fk yeah, yabbies rock mate!! Forget your prawns or lobster...Quote:
Originally Posted by MB
Homemade panko tempura veggies, chicken and tofu for tea tonight. Yummo.Attachment 86509Attachment 86510
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Been awhile since I've had a decent breakfast..http://www.nissanpatrol.com.au/forum.../2023/03/6.jpg
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Cut tonight
Sauce tomorrow..http://www.nissanpatrol.com.au/forum.../2023/03/7.jpg
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Thats a lotta Roma's! I wanna do this one day. We buy crushed tomato in cans by the slab from Costco. We go through a lot. I'd rather make my own though.Quote:
Originally Posted by jay see
It's only 5 boxes.Quote:
Originally Posted by mudski
I've been wanting to do this for years. My folks can't do it anymore, but they are still coming tomorrow "to make sure that I'm doing it right". I've only helped them for as long as I can remember..
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I had some ridgy didge italian tomato sauce on an arancini at a food festival a couple of weeks ago. Absolutely bewdifull!!Quote:
Originally Posted by jay see
Hey marko, this sounds like a good shortcut to a near authentic italian sauce. How does yours come out?Quote:
Originally Posted by mudski
All cut
http://www.nissanpatrol.com.au/forum...2023/03/11.jpg
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What’s the reason for them in the timber crates? What’s the next step?Quote:
Originally Posted by jay see
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