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24th May 2020, 09:25 PM
#331
Originally Posted by
Rossco
Crickies Markie you certainly don't do things by halves, love it
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Yeah Marks thinking is go hard or go home. Top stuff mate!
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24th May 2020 09:25 PM
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Circuit advertisement
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24th May 2020, 09:35 PM
#332
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Cheers Mr Mark, cook hard and super hot or go home nearly, we’ve been coping some very well below zeros up here recently :-)
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28th June 2020, 03:16 PM
#333
Legendary
Decided to give bread a go in the pizza oven.
Started the fire at 12 today. Once that was going and doing its thing I started on the dough. I've never made bread from scratch, only in a bread maker. I chose a easy one that I found online for my first attempt.
I need to get rid of all the soot from inside the oven. It's been sitting around the 3-400 mark for about a 1 1/2 hours now and it's just about ready.
Next is to spread out the coals to heat the entire floor. By that stage the bread should be just about ready for the 2nd rise..
Will report back later on results.
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12/97 GEE YOU
4.5lt Gas blower. Lots of mods to come.....all in good time.
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The Following 4 Users Say Thank You to jay see For This Useful Post:
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28th June 2020, 08:12 PM
#334
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28th June 2020, 09:17 PM
#335
Legendary
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Avo (28th June 2020), Clunk (29th June 2020), MB (28th June 2020), PeeBee (28th June 2020), Plasnart (28th June 2020)
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28th June 2020, 09:49 PM
#336
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28th June 2020, 10:31 PM
#337
Patrol God
Yep,that look.awesome
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Watch this space, as there maybe a comment added soon
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10th July 2020, 04:58 PM
#338
Legendary
Out with the old and in with the new.
Maybe pizza tomorrow night.
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12/97 GEE YOU
4.5lt Gas blower. Lots of mods to come.....all in good time.
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The Following 2 Users Say Thank You to jay see For This Useful Post:
MB (12th July 2020), PeeBee (10th July 2020)
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13th July 2020, 12:03 AM
#339
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Baby Q Smoked Memphis Beef Ribs
(Half arsed lazy style :-)
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13th July 2020, 12:07 AM
#340
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