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What is Kecap Manis? A spice, vegetable, liquid? How would you describe the flavour it adds - spicy, sweet, mild, creamy? Never head of this, very interested. Where do you buy it, or is it a home grown 'thingy'?
MB posted a pic earlier, it's a sweet soy sauce. Sweet and salty at the same time and it's bloody delicious on steamed dimmies.