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Thread: Weber Q cooking

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  1. #11
    The 747 Winnie's Avatar
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    Quote Originally Posted by growler2058 View Post
    Just crackle it up with a cooking blow torch at the end. Problem solved
    Haven't heard that one before! I cut the rind off and put it under the grill so it was all good in the end

  2. The Following User Says Thank You to Winnie For This Useful Post:

    BigRAWesty (11th April 2015)

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