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Thread: Cooking with Carp.

  1. #31
    Patrol God mudnut's Avatar
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    Yellowbelly. It was quite pleasant, but my hands stunk of carp, even after I washed them a few times, and that put me off doing it again. I have to say, that there was a thick layer of yellow tinted oil floating on top of the boiled water too.
    My advice is: not to follow my advice.

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  3. #32
    Patrol God threedogs's Avatar
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    cool from watching the Iron Chefs cooking it it seems there is a gelatinous layer under the skin.
    and from talking to others that is where the smell is. still never going to try it not on my bucket list lol

    Only good for the shrimp nets and cray pots
    04 ST 3lt auto, not enough Mods to keep me happy, but getting there

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    mudnut (11th November 2014)

  5. #33
    Legendary my third 256's Avatar
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    you only need to reverse 2 letters in the name of the fish and you get the true flavour
    2007 GU 6 /ST-L / MYO8 / DIESEL/AUTO /MOONSTONE /pro vent 200
    OH LEATHER IS NICE

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    growler2058 (12th November 2014), Maxhead (12th November 2014)

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