OK, gotcha! Never again.Quote:
Originally Posted by Plasnart
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OK, gotcha! Never again.Quote:
Originally Posted by Plasnart
Full team/convoy effort this latest, ‘Slow Cooked, Lightly Pecan Smoked, Racks of Garlic & Rosemary Lamb’ :-) Absolutely successful Victorian High Country camping oven cook up!
All started by warming/prepping the oven and its Pizza stone to around 120C ish.
http://www.nissanpatrol.com.au/forum...017/11/212.jpg Potatoe Kiddies Hedgehogs and we used the cut-outs to layer the foil tray. http://www.nissanpatrol.com.au/forum...017/11/213.jpg Next a layer of Butternut Pumpkin. http://www.nissanpatrol.com.au/forum...017/11/214.jpgHedgehogs back on top with some minced Garlic/Salt/Pepper. http://www.nissanpatrol.com.au/forum...017/11/215.jpg Then for the Lamb Racks to be injected with Garlic & Rosemary infused oil. http://www.nissanpatrol.com.au/forum...017/11/216.jpg We used one of the Kiddies Pop Top drink bottles to cover the fatty Lamb Skin with more of the infused oil and now chunks of the minced Garlic & finely diced blanched Rosemary, works really bloody well them little bottles. http://www.nissanpatrol.com.au/forum...017/11/217.jpg Into the oven now with smoker plate and Pecan chips on tray say 5 minutes earlier to start very light smoking process. http://www.nissanpatrol.com.au/forum...017/11/218.jpg We added more oil mix every hour whilst checking progress. http://www.nissanpatrol.com.au/forum...017/11/219.jpg Fair Dinkum it came out Magic folks, give this one a try for sure!! http://www.nissanpatrol.com.au/forum...017/11/220.jpghttp://www.nissanpatrol.com.au/forum...017/11/221.jpg
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Oh man that truly was camping at its finest. And yeah tasted even better than it looked that lamb was perfect so tender & juicy and the veggies underneath that soaked up all the flavor. YUM !
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Yep, it was delicious! Well done again MB
Remember your teen years camping, eating warmed can of braised steak and onions in the fire? Waddya reckon, go back to that?
Maybe not!
Anyone know how to make pizza dough on the cheap for my you beaut Philstar Cookmaster? Thinking of 2nd hand breadmaker but are there any other options?
And before any smartarses offer me a free breadmaker from AB's donk party, I just beat you to the punchline!
Easy as mate! This is pretty much what we do. Cheap and easy.
http://www.taste.com.au/recipes/pizz...5-c9c4a729d718
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Yeah but I'm lazy!! I'll give it a go but.Quote:
Originally Posted by Winnie
Mate when I'm out camping I usually just make it out of self raising flour and beer, just mix them till you get the right consistency. They taste good and are very easy to make. The beer helps the base rise.Quote:
Originally Posted by Plasnart
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